No, I never posted it. I only have the tiniest gripe, and its probably a very subjective one, but in my house this could easily have fed six people. Perfect as written, though I would use even more shallots next time they cook down to a savory, jammy consistency and are SO YUMMY. The recipe calls for searing the pork first and I always skip this step because who wants to wash another dish? There is no reason for something this simple to be so delicious but it is! I made this with chicken sausage and it came out delicious. Pour in olive oil, mustard, Pecorino Romano cheese, thyme, oregano, salt, and pepper. Sheet Pan Sausage, Peppers and Potatoes - The Lemon Bowl To make the baked sausage and potato sheet pan: Preheat your oven to 400F (200C). The original recipe was amazing; I am just providing alternatives. Wash and cut your potatoes into bite size chunks. of country style sausage (or any kind of smoked sausage) into smaller links. Remove from oven and skim excess fat from top before serving. Thank you for the idea. Will try this again when I can find shallots. PS. On a large rimmed baking sheet, toss all of the potatoes and shallots with 3 tablespoons olive oil, salt (I use 1 teaspoon kosher), and a lot freshly ground black pepper or red pepper flakes to taste. Sheet Pan Sausage and Veggies - Chelsea's Messy Apron Hi Deb! And with this Sheet Pan Sausage it makes sense. Italian Sausage and Potatoes - Saporito Kitchen This looks delicious and I will need to make it soon. Any leftovers should last 3-4 days stored in an airtight container in the fridge. While the sausage and potatoes are roasting combine 3 Tbsp. New Instant Pot think Im going to love it. Thank you, Deb, for making cooking so accessible. Maybe our shallots are really heavy in Texas, ha. One tweak was to sprinkle the mild Italian sausages with smoked paprika when I turned them over on the sheet panworth repeating! Its on the light side. I use raw sausages from Whole Foods. Nutrition smoked (or otherwise pre-cooked) sausage cut into 1-inch slices - such as andouille, kielbasa, etc. Spread sausage and vegetables evenly on the prepared pan. Sausage and Vegetable Sheet Pan Dinner - Allrecipes Place a rimmed sheet pan in the oven and preheat to 450 degrees F. Add the olive oil, garlic powder, onion powder, smoked paprika, a generous pinch each of salt and pepper to a large bowl and . Well I know what Ill be making this weekend looks so scrummy! I made it exactly as written, and its fantastic! Stir in olive oil, garlic salt and pepper and mix until well combined. Potatoes - smitten kitchen But I can wax poetic about their perfection in this dish. My name is Christine Rooney. Thanks! I also added broccoli as my kids are big fans. I love love to cook.. since I was 10 or 12 and bake Thanks for a tasty and easy-to-throw-together recipe! I cant believe I never put these simple things together myself. Ive been hemming and hawing over purchasing one and this perspective is awesome. Hope that helps. If you like sausage check out this Chicken Sausage Kale Soup, Chicken Sausage Kale Spaghetti, and Butternut Squash Sausage Soup! Wow wow wow. If I use vegetarian sausage, does the timing stay the same as with meat ones? Deb I was just lamenting I had nothing to cook for dinner and now youve given me this of which I have everything already in my kitchen for it. Sounds yummy! I recently read an article in the NYT about recipes being ruined by using a different brand of kosher salt than the recipe was tested with. Preheat the oven to 400 degrees F. On a large sheet pan, add the diced potatoes, sliced peppers, oil, parsley and spices. Congratulations on the new book; looking forward to reading it. It did not become more than the sum of its parts it tasted like roasted potatoes, onions (didnt have shallots so I used quartered red onions), and sausage tossed with arugula. Megan. Stir to combine well. Definitely a keeper and will use a second round of leftovers in a canellini bean soup. Will make regularly! Sheet Pan Sausage and Potatoes - The flavours of kitchen This may be my first time leaving a comment but Ive made many of your delicious recipes. Serve it alongside a generous portion of the sauerkraut and top it with some minced fresh herbs like chives or parsley. Can be seen here http://a645exs475xcijw5bfp2vr5t1f.hop.clickbank.net/ Your email address will not be published. Post was not sent - check your email addresses! To trim the artichokes, slice off the end of the stem and using a sharp paring knife, remove . Plus, I can see making it without the meat as a vegan meal OR as a side to some other meat. Preheat oven to 425 degrees F. Add the prepared potatoes and garlic to the baking sheet, add olive oil and toss to coat all sides. I will definitely make this again. Line a 9x13 inch baking pan with foil. Sheet Pan Sausage and Potatoes - Averie Cooks I checked out the original recipe. As an Amazon Associate I earn from qualifying purchases. Everyone loved it and the best part is that you can enjoy appetizers and a glass of wine with friends while its cooking away in the oven. But if the shallots are halved, they no longer are in a kind of envelope. Arrange a parchment lined baking sheet. Check out these recipes! I LOVE the INSTANT POT! Delicious! Preheat oven to 400 F and line a rimmed baking sheet with parchment paper (optional). Arrange the sausage links on top of the potatoes in a single layer. Then added the other veg. My tips to make the best sheet pan dinner: Cut the veggies evenly. Threw some carrots in with the potatoes, finished with a grating of parm. I used chicken sausage, Maldon salt; ADD the lemon juice! Small change though I put in the sausages for about 20 mins. No, never. Required fields are marked *. Do you suggest another green to serve with this? Im really looking forward to reading the cookbook. It drives me bonkers when a recipe doesnt say which kind because 1 teaspoon of fine sea or table salt will seriously oversalt a recipe intended for kosher salt. Notes I love Trader Joes soy chorizo, and was thinking this will be a beautiful and yummy way to use it. Thank you for saving me from another night of take. Prepare for lots of questions about what it is and ooohing and aaahing! Last week I made the kissin cousin to this recipe w/ evood kale thrown onto the pan for the last minutes but since arugula is my favorite green.. Sausage Sheet Pan Dinner. My husband picked up bulk sausage instead of sausages in casing. Shallots are by far the most annoying allium to peel. I would add more shallots than the 1/2 pound it suggests but Im a huge fan of roasted onions/shallots in general! How to make Sausage and Potato Sheet Pan Dinner: 1. (chunked and sauteed separately). Delish! Heat oven to 425. Thinking like writtenpyramids that it should go in closer to the end. I also love that you finish it with lemon juice; a burst of acidity goes far to balance all of the flavors. Be sure to cool completely before transferring to the fridge for storage. I try to make your recipes exactly as written, but needed to substitute red onions for shallots as our store didnt have any. Baked Sausage & Potato Sheet Pan Dinner - Eatwell101 Add the sliced sausage to the pan. 2. I also bought today a pack of more than 1000 Indian recipes which are all healthy and I personally feel that its worth Sharing. Stir and add to prepare baking sheet. Sheet Pan Italian Sausage and Potatoes Bake - Belle of the Kitchen Spread seasoned sausage and vegetables out on the baking sheet and roast at 425 degrees for 40 minutes, stirring halfway through. I am thinking that the sausage, potatoes and onions will heat up well in the toaster oven. I think, like a slow-cooker, its good for many things but I think it helps to consider it less as The Best Way To Cook All The Things (although its quite good at what Ive listed) as An Ideal Tool For People Who Dont Want To Hover In The Kitchen. Preheat the oven to 425F. It was great. Toss to evenly coat and spread into an even layer. Oh well! Place on the baking sheet with the stems. Finding these moments is my primary cooking interest. Also just bought the Instant Pot plus Melissa Clarks Dinner in an Instant can you recommend any other Instant Pot cookbook with recipes that mirror your style? OMG! Just omit the meat! Its not if thats how youd like it to taste! Give them a toss and add sausages. Its only 11am here and now Im officially counting down to dinner time, previous plans thrown out the window and this now on the menu tonight! Top notch, both in flavor and ease. Add cup of prepared gochujang sauce to bowl . oh goodness. This was Tuesday night dinner here. We have eaten this nearly every week for the past two months, and Im only sorry I didnt try it sooner. Next time Ill use much more than 1 Tbs. The leftovers are going to the office. Place a heaping pile of potatoes on a plate and top it with a few of the sausages. Its just that easy and good. Its pouring with rain in Vancouver right now, more conducive to curling up on the couch than spending hours in the kitchen! This Sausage and Potatoes celebrates Oktoberfest and all the German flavors that accompany it. sheet pan chicken tikka. Oh, and the greens and lemon juice disguise that the potatoes lose their crispyness when you reheat them. I didnt realize tve first one posted. Also, I hardly ever comment, so now seems like as good a time as any to say thank you for this website and for sharing such good recipes with us! Simply heat 2 cups of your favorite sauerkraut on the stove top. Sheet Pan Sausage And Veggies - Well Seasoned Studio You could pre-peel if you wish. Win-win-win. I dont know if that will affect your choice, but the flavor is incredible. I loved this recipe! Looking for more hearty meals? PS: your daughter has beautiful hair. If you havent tried this yet, MAKE IT TONIGHT! Cut 1 - 2 lbs. Add the sausage, veggies and minced garlic to a large baking sheet. Oh, she said I love Smitten Kitchen!. and thus my son (older) has to keep up. Thank you for an easy yummy recipe (that my SO will actually eat)!! My husband eats like a picky 5 year old boy, doesnt like most veggies or greens, but we both loved this! Place the baking sheet in the oven for 20 minutes. This was delicious! I look forward to making this again, especially when o can spend more time enjoying it, rather than wolfing it down before needing to nurse my three month old. of country sausage into links and arrange them on top of the potatoes. ), and now I also feel like I know how to make just the potatoes and shallots for a side dish in the future. Looking forward to trying this one this week. \_()_/. The safe internal temp for German sausage is 160 degrees Fahrenheit and this may be tested using a food thermometer. Thanks again for this staple, Deb! This recipe looks just amazing! Remove chicken from marinade and leave excess behind. Chickpeas were delicious. In a moment, I go from lethargically considering a bunch of options Id rejected on previous evenings for various reasons to mentally calculating how long it will be until dinner and wishing it was now now now. Much of the magic, is that you can put in whatever you want and walk away, help your kid with their homework, read the newspaper, whatever youd rather be doing at the moment, and it dings when its ready and holds it warm for as long as you need. I used a couple of casserole dishes (without lids) instead of a baking sheet, which increased the cooking time slightly. P.s. This weekend I wanted to make enchiladascooked soaked black beans in it while I took a shower. My mom and I spend quality time making dinner together and we just loved this recipe! He loved it, especially the mustard sauce--he said it took it over the top! This dish is heavy, decadent, and a little ridiculous. Throw on a large baking sheet. Add potatoes, cauliflower, salt, cumin and remaining 2 tablespoons olive oil and toss together with you hands until evenly coated. Sheet Pan Sausage and Potatoes - The Healthy Epicurean After the potatoes were basically fully roasted, I added the sausage, lowered temp to 350 and cooked for 5-10 minutes. Then I told her youd be in Boulder on Dec 6, and we had a swoon-y fangirl moment. Mix the homemade dressing mix (per recipe below) and toss half with the potatoes and half with the remaining ingredients. After 20 minutes, remove the pan from the oven. Absolutely delicious! Wash and chop ends from green beans. Sheet Pan Sausage and Veggies - Little Sunny Kitchen Used smaller (but not tiny) new potatoes, chicken Italian sausages and half shallots/half red onions. So happy for you and the new book! I couldnt believe how easy and delicious this was! Traditional German food tends to be on the heavier side - There's lots of bread, sausages, potatoes, pretzels, cabbage, and pork. Learn how your comment data is processed. Broiled on low for about 7 minutes, then switched to high broil for 5 minutes, flipping everything halfway through the high broil. Add olive oil and seasonings and mix until combined. Thank you! Organic studios and shallots. I made this and it was fantastic. Just toss the whole bag on the sheet. red wine vinegar, and Tbsp. Will definitely be making it again and again this Fall and Winter!! It's a meal all on its own or can be served with a green salad or a bed of rice or quinoa. Please disregard! This is just the kind of recipe I gravitate towards. I also threw in some fresh oregano from my windowsill herb garden. I had the ingredients so I did a mashup of this and the cauliflower with brown butter and pepitas. Definitely a repeat at our house. Step Two: Season sausage and vegetables with oil and seasoning in a large bowl. If thicker kale, I might actually roast it for the last 5 minutes to help it soften. You wouldnt miss that special day with your kids, right? Sheet-Pan Gochujang Chicken and Potatoes - 40 Aprons I made it with less potatoes and added fennel, apple and brussels sprouts: so yum! 1 teaspoon of Morton or Davids kosher would be saltier. The slightly heated-up arugula gets transfigured into the most delicious thing Ive had in a while when it gets all mingled in with the lemon juice and the sausage drippings. Thank you for your amazing and simple recipes. The important thing is that the sausage is smoked as that gives this dish a distinct flavor and cooks through in 25 minutes. Its from Justin Chapple at Food & Wine, the same person who brought us this spaghetti pie, cacio e pepe style, i.e. (Ive already told my mother she should make it for dinner tonight, if you needed a bigger endorsement.). This looks yummy, and I am going to have to make it SOON. Better, but I probably wont make this again. I bought a mix of baby spinach and arugula at the grocery store and it was the perfect compromise :). It's far less rowdy than the Oktoberfest that happens in Munich, Germany but I always found it to be a good time. (This one isnt too tight but theres no harm in more pan surface area.) Huge fans. My sister told me about recipe (and site) and it didnt disappoint!! Delicious. Smitten Kitchen Best Weeknight Dinners | Kitchn Didnt have sweet Italian sausage, so I used the lamb sausages and smoked duck sausages we did have. They opened a local food coop where I live in Pa with all locally sourced ingredients. Sheet Pan Sausage, Green Bean, and Potato Dinner - Mashup Mom Perfect timing! While roasting I cut up peppers of various colors and tossed in a bowl with light olive oil and red wine vinegar. Did you mean to link to a particular broccoli dish in the first paragraph? Ive made it for dinner a few times, and this week made a big batch for a weeks worth of lunches. You might want to check out the comment guidelines before chiming in. This ones a keeper! I made chunks that were more like 2 inches than 3, and they were completely done in 20 minutes. Most of all, you cleared up what was in my mind when I read your crazy busy book tour schedule: What about Halloween?! Lightly coat the potatoes with oil, salt, pepper and granulated garlic. Awesome recipe! I will make it again because it was crazy easy. I made this for dinner with random potatoes and whatever sausage we had rolling around (Bavarian Bratwurst). I just wasnt sure if vegetarian sausages would roast in the oven. Super easy, complete meal, comforting without being heavy. Slice sausage into slices about 3/4 inch thick. Oktoberfest is about all things German. This is one of my favorite dinners! So then I can microwave the roasted stuff and dump it onto the arugula, then squeeze the lemon on. Remove the sheet pan from the oven and let it stand for 5-10 minutes to cool down a bit. Use a spoon to toss so nothing sticks or burns. Stir the sausage and potatoes so that everything is nicely coated in the olive oil and seasoning. Serve hot with a side of mustard, fresh bread, or applesauce, if desired. Oven Roasted Potatoes & Sausage Sheet Pan Dinner - Eating on a Dime Im normally not :), Deb, I enjoy sauerkraut myself but in moderation and paired with foods that, well, make sense. Country style sausage is a pork sausage that's smoked and often eaten for breakfast. I added 2 chunked, sweet potatoes to the sheet pans with the potatoes and shallots, then covered them with heavy duty foil for the first 15 minutes. Sheet Pan Sausage, Peppers, Onions, and Potatoes I dunno night. Made an awesome light lunch and was delicious reheated today for lunch I didnt mind the wilted arugula! I've fi sausage and potato roast with arugula - smitten kitchen - My Recipe Magic Place the diced potatoes on a baking sheet and drizzle them with 1 Tbsp. I have made this a few times and its always great. The last time I made this I forgot to get lemons, so I added some balsamic vinegar, probably about a tablespoon and tossed it with everything at the end it came out yummy. Most of the time he eats it straight from the jar. I guess any green would do, but just wondering if youve swapped for your kids plates before. Add potatoes and toss to coat. Rinse potatoes, cut in half and add to a large bowl. Toss well to coat, then spread vegetables in an even layer on a sheet pan. Made this recipe; it was delicious. Mustard and sauerkraut are prevalent and great for cutting through some of those heavier flavors. Super delicious and easy. Thank you thank you thank you for the millionth time for posting exactly what I didnt know I wanted for dinner, exactly when I needed it. Evenly distribute mixture on two baking sheets. Hi Nancy - So glad to hear that everyone enjoyed it and thank you for the feedback! If not, is there another vegetable you can recommend? Lightly spray with non-stick spray. Privacy Policy. I used small red potatoes & normally I dont bother with shallots but Im so glad I did this time. Spread into an even layer on the sheet pan. Bake in preheated oven for 15 minutes. Oh my! Plus I had perfect carnitas in an HOUR. Step 2 out of 6. This looks great! I usually expect chili when ever I hunt for taste. Sprinkle with Italian seasoning, salt, black pepper and red pepper flakes. my family, meaning I cant wait to make this! I dont think of myself as a big arugula fan (I often find the bitterness overwhelming), but whether it is the baby nature of the arugula or the wilty nature of the arugula under the warm potatoes and sausages, or the tart lemon that cuts through the greens, this was delicious and balanced. I am truly amazed by your never ending creations and enthusiasm!! Italian sausage, seasoned potatoes, and onions are roasted on a single sheet pan. I grated some fresh parm on top of the arugula. I ended up tweaking a few of the amounts I needed weights for potatoes because Im exacting and found a 5-ounce clamshell of washed baby arugula to be more than enough for the dish. I HIGHLY recommend serving this dish alongside some sauerkraut as it truly does cut through the richness of the other flavors. The day after I bookmarked this, my college aged daughter who is a huge foodie emailed this recipe to me since she is the one that told me about this site originally when she made your luscious chocolate peanut butter cheesecake on THanksgiving with a Tates cookies crust. This is 100% what we both need tonight and I cant wait! To finish: Transfer everything on the tray to a big bowl and add arugula, lemon juice, and more salt and pepper to taste. We are literally NEVER disappointed!!! Do they burn otherwise? What a feat. So Im looking for the justification to shoot back at them. Sprinkle lightly with salt and pepper and toss to coat. Step 1 out of 6. Add the wine to the pan and return the pan to the oven. So good. Toss with half of the olive oil and put in the oven to roast for 15 minutes while you prepare the rest of the ingredients. Sheet Pan Sausage and Potatoes | The Rustic Foodie Add the sausages and veggies to a sheet pan. I would cook the sausages separately on a sheet pan lined with foil (feel free to drizzle them with a bit of olive oil) and cook for 30 minutes, flipping the sausages halfway through. Add potatoes, pepper, beans, and onion to a large bowl. I may find some of my husband's sauerkraut pairings questionable but not this one. Ive made this multiple times, and its been perfect every time. Roasted sausage and potatoes comes together as easy as 1, 2, 3! I do not typically comment unless I have made the recipe, but thanks for a recipe that exclusively includes things currently in my fridge and pantry. I live in rural Minnesota with my husband. I suspect for SEO purposes so they can claim its a 30 minute meal? Peel and chop the potatoes, peel and slice the onion into wedges, slice the mushrooms into thick slices, slice the squash, and chop off the tips of the garlic cloves. Sheet-Pan Sausage & Peppers Recipe | EatingWell Thanks Deb! To serve: Serve the potatoes on a plate and top them with 1-2 sausages. Lol, its much shorter, thats the default setting on my recipe template and I forgot to change it. I own and operate The Rustic Foodie and work as a freelance photographer and writer. Smoked sausage and potatoes are all well and good but what takes this meal over the top is the maple mustard glaze that gets drizzled over the top. Season the ingredients with salt and pepper, along with the garlic, basil and oregano. And a hit! Place a large rimmed baking sheet in oven; preheat oven to 425 degrees F. Toss together onion, bell peppers, fennel, oil, black pepper and salt in a large bowl. Fennel? Ive made this a bunch of times. Joy of baking has a lovely lazy daisy cake recipe I love, I used this recipe, but I added more spices because I come from a family where more cinnamon is always better. Smoky Sheet Pan Chicken with Cauliflower - Food Network Easy Sheet Pan Italian Sausage and Potatoes Dinner How to Make This Sausage Sheet Pan Dinner. Step 1. I make over so many recipes for health (I am old) but never in a million years would have thought to toss greens in this! We add sweet potatoes, and there are rarely any leftovers. Easy peasy! When we do it as a main dish we use the sausage. Assemble the ingredients. You can also really blast the heat at the end maybe a minute under the broiler? Your email address will not be published. Thanks for the super dinner idea- happy husband, kids and me. Interesting mix of flavors & textures! Mixed the garlic with the white wine vinegar..doesnt help that I could put garlic on anything. Pomegranate arils would also have been a nice addition. Ive used roasted potatoes in salads before to beef them up but havent ever done it with sausage. sausage and potato roast with arugula - smitten kitchen This reminds me of a Jacques Pepin roasted sausage and potato dish, but with the update of the healthy arugula, bringing it into the way we like to eat now. Prick sausage on both sides, and add to the pot on top of the other ingredients. olive oil in a small bowl. Struck a delish compromise! I live in rural Minnesota with my husband. Have made this a few times, always simple and delicious. kosher salt and pepper. As an Amazon Associate I earn from qualifying purchases. Thank you for sharing that lovely food recipe. Rearrange chicken thighs as needed to prevent overlapping or overcrowding, then set baking sheet aside. Layer the sausage evenly over the potatoes. I only had a package of spinach/arugula mix, so I added that to the potato/sausage mixture. Spread the prepared vegetables to a rimmed baking sheet. I suspect red wine vinegar would be delicious too. :). Looks delicious! Holy Smokes!!! Sincerely.. ! Ahh, priorities in order! I learned to make this recipe (which I will definitely consider a staple moving forward! 1. Made this for Sunday lunch. I made this immediately once seeing this recipe pop up on your Instagram, and of course, blog. When they cooled enough to pour out of the pot, I cooked a whole butternut squash, unpeeled and uncut. Like some of you, I made it with chicken and kale sausage so didnt have any of the extra oiliness that you might expect with regular Italian sausage. Thanks for sharing! It was autumn on a plate in the best possible way! How do you suggest to cook that for this recipe? This was delicious! Instructions. I love this recipe, its quick to put together, easier than just about anything, and is really well balanced! Thanks for letting everyone else in on our secret! 3. Instructions. Serve right away. I made this for dinner this weekend, and it was phenomenal! https://drive.google.com/drive/folders/1hAU6fsB7UdMTOifFLu3R565wiHq90EF8?usp=sharing. Remove the pan, using a spatula toss and flip the sausage and veggies. Such simple ingredients I could not believe how flavourful it was. Sweeteners such as brown sugar, brown rice syrup, honey, or agave syrup may be used in place of maple syrup. sheet pan chow mein - smitten kitchen Im just bummed I dont have more cauliflower. I have made this several times since May and I have revised it some. This recipe is like meat-n-potatoes married a salad, i.e. Remove from the oven and serve hot. Thanks for another great recipe! Gosh, this looks delicious! 4. Im loving sheet pan dinnerssuch easy clean up, and a good way to warm up my house (Melissa Clarks Spicy Roast Chicken with potatoes and arugula is a recent favorite.). Serve. Its a keeper. so when I found myself wanting a little more vegetable matter, I hesitated to mess with perfection but I added cauliflower florets with the sausage and I have to save Im not sorry. Sausage, Potato and Vegetables Sheet Pan Dinner - Savory Nothings Preheat oven to 425-degrees F. Line a large baking sheet with aluminum foil for easy clean up. When I bring it for lunch, I bring a quart-sized sandwich bag stuffed with baby arugula, another baggie with my lemons halved, and a microwaveable container with the roasted potatoes/shallows/sausage. Stir well until ingredients are fully combined. Your recipes are always a 10/10 as written (so rare for me!) 3. But I think I will change the arugula with something else as Im not a fan, but I might become one, you never know :) Add potatoes, pepper, beans, and onion to a large bowl. Meanwhile, place the diced sweet potatoes and sliced Brussels sprouts in a mixing bowl. What called to me about this version were two things: the abundance of shallots that roast until theyre dark and sweet, and the abundance of arugula, meaning that this dish is protein, starch and salad at once, or the dinnertime equivalent of the praise-hands emoji. Add the chicken pieces and toss to coat. Hot Honey Mustard Sheet Pan Sausage and Veggies Step One: Cut your sausage links into inch round pieces. Roast the potatoes 20 minutes. Good to know that you like it, also. Cheeses that are aged more than three months contain little or no lactose. I might try adding red peppers? What are some of your other dinner recipes similar to this? Nutrition It was the perfect antidote to the first snowstorm of the season in Boston. How To Make Sheet Pan Sausage And Veggies Prepare the sausage. 2. Luckily, I didnt really mind and the flavor was great, but Id recommend checking the doneness after 20-23 minutes or so. And I needed more cooking time. Really looking forward to the new book and the signing event on November 12th! Prick the sausages all over with a sausage pricker or paring knife, being careful not to cut all the way through.